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The Documents below are PDF downloadable

  • Group Banquet menus
  • Hors d'Oeuvres
  • Stations & Displays (Coming up soon)
  • Group Lunch Menus
  • Banquet Wine List (Coming up soon)
  • For More Information Please Contact:
    Nicole Hay, Director of Special Events
    949.673.2100 or nicole@21oceanfront.com

    Group Menus | Private Rooms
    Credit Card Authorization | Terms & Conditions
    Restaurant (949) 673.2100 - Hotel (949) 675.7300